Bought it at WalMart after discovering only a couple of convection ovens can hold a 13X9 casserole pan.
It does get hot and heats up the kitchen a bit - not sure if it's less than regular over tho.
So far everthing I've cooked, with or without convection takes at least as long as my regular over - so I'm thinking the other reviewer who found the temp was 25 degrees off may be onto something.
Also, I don't care for the digital press point buttons. To change the temp or time, you have to press the button for each minute or degree increment. It's annoying to drop down from the default 30 min's to 15 minutes...press 15 times.
I've cooked frozen pizzas, a pork loin and a few other things. No consistency.
I'm going to return it and try the Black & Decker Digital Convection which is about the same price, also has capacity for 13X9 pan and see how that goes.
Get more detail about Oster 6058 6-Slice Digital Convection Toaster Oven.It does get hot and heats up the kitchen a bit - not sure if it's less than regular over tho.
So far everthing I've cooked, with or without convection takes at least as long as my regular over - so I'm thinking the other reviewer who found the temp was 25 degrees off may be onto something.
Also, I don't care for the digital press point buttons. To change the temp or time, you have to press the button for each minute or degree increment. It's annoying to drop down from the default 30 min's to 15 minutes...press 15 times.
I've cooked frozen pizzas, a pork loin and a few other things. No consistency.
I'm going to return it and try the Black & Decker Digital Convection which is about the same price, also has capacity for 13X9 pan and see how that goes.
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